Voir la recette
Voir la recette
Voir la recette
- 60ml Gin - 22ml Lemon juice

- 30 ml de gin sec de Londres - 30 ml d'apéro
- 60ml Gin dry - 30ml Blackberry Syrup
Add all ingredients into a shaker, shake with ice Single strain into short glass with single large ice cube Garnish with 2 Frozen Blackberries